Ruddy Mary

By September 1, 2015 Recipes No Comments

2 oz gin

4 oz tomato juice

1/2 tsp horseradish

3 dashes Worchestershire sauce

3 dashes tabasco

2 dashes soy sauce

pinch of sea salt

pinch of black pepper

juice of 1 lime wedge

pinch of celery salt or
celery seeds

Combine all ingredients in a shaker and fill w/ice. Shake for 30-seconds and strain into a highball glass filled w/ice.

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